Discover the art of dumpling making with Otao Kitchen, a leading culinary workshop provider in Greater Melbourne, Victoria, Australia. Join their hands-on cooking class and learn how to create delicious handmade dumplings from scratch, guided by a professional chef. This intimate and engaging experience is perfect for anyone looking to expand their culinary skills, gather with friends, or experience the best of Richmond.

During this 2 to 2.5 hour class, you will roll out your dough, choose your filling, and master a variety of decorative folds. The menu includes options for all dietary preferences, from vegetarian and vegan to gluten-free. At the end of the class, you will sit down to enjoy your feast with a complimentary drink.

Highlights:

* Hands-on dumpling making experience

* Small and intimate group setting

* Guidance from a professional chef

* Fun cooking, eating, and social experience

On the day:

* 2-2.5 hour hands-on dumpling making experience

* Complimentary drink

* Demonstration and dumpling-making

* Learn how to fold your favorite dumplings

* Steam your dumplings

* Sit and eat together at the end with a glass of sparkling wine

Menu and ingredients:

* Fresh vegetables, meats, and seafood

* Dumpling skins made from flour (optional gluten-free)

* Spices, seasoning, and sauces

* Vegetarian, vegan, and gluten-free options available

Important information:

* Suitable for work parties, team building, birthdays, and other events

* Catering to dietary requirements upon request

* Rescheduling fee for changes made within 14 days of the event

At We Wander, we are proud to partner with Otao Kitchen, a leading provider of unique and engaging culinary experiences in Greater Melbourne. With their expert guidance and hands-on approach, you''ll leave this class with new skills, delicious memories, and a deeper appreciation for the art of dumpling making. Book now to secure your spot.